Bombay High Court — Aurangabad Bench
Cut-off Date: 10 Sep 2026 — Candidates must be between 18 to 38 years (General category). Category-wise relaxation and exact DOB boundaries are shown below.
| Category | Min Age | Max Age | Relaxation | DOB Must Be Between |
|---|---|---|---|---|
| General (UR) | 18 yrs | 38 yrs | — | 11 Sep 1988 to 10 Sep 2008 |
| EWS | 18 yrs | 38 yrs | — | 11 Sep 1988 to 10 Sep 2008 |
| OBC (Non-Creamy Layer) | 18 yrs | 41 yrs | +3 yrs | 11 Sep 1985 to 10 Sep 2008 |
| SC (Scheduled Caste) | 18 yrs | 43 yrs | +5 yrs | 11 Sep 1983 to 10 Sep 2008 |
| ST (Scheduled Tribe) | 18 yrs | 43 yrs | +5 yrs | 11 Sep 1983 to 10 Sep 2008 |
| PwD (General) | 18 yrs | 48 yrs | +10 yrs | 11 Sep 1978 to 10 Sep 2008 |
Prescribed Age: 18–38 Years (As on 10 Sep 2026)
The Bombay High Court has issued an official recruitment notification for Swayampaki (Cook), announcing a total of 18 vacancies located in Maharashtra. The online application window opens on 17 August 2026 and closes on 10 September 2026. To be eligible, applicants must hold Minimum Class 4 pass. Cooking course or hotel experience preferred. and be within the prescribed age limit of 18-38 years for General; up to 43 years for Backward Classes., with category relaxation applicable as per government guidelines. Selected candidates will receive an approved pay scale of Level S-3 (Rs. 16,600 - 52,400). The selection procedure comprises Practical Cooking Test (30), Physical Fitness Test (10), Oral Interview (10).. For complete guidelines, syllabus breakdown, and official notification PDF, refer to the verified information below on ApplySarkariJob.
| Application Start | 17 Aug 2026 |
|---|---|
| Last Date to Apply |
10 Sep 2026
|
| Post Name | Swayampaki (Cook) |
|---|---|
| Total Vacancies | 18 |
| Qualification | Minimum Class 4 pass. Cooking course or hotel experience preferred. |
| Age Limit | 18-38 years for General; up to 43 years for Backward Classes. |
| Salary | Level S-3 (Rs. 16,600 - 52,400) |
| Application Fee | Rs. 200 (Only for shortlisted candidates payable at the time of practical test) |
| Selection Process | Practical Cooking Test (30), Physical Fitness Test (10), Oral Interview (10). |
The Bombay High Court, Aurangabad Bench, has issued Advertisement No. Admin/1420/2026, inviting applications to fill 18 vacancies for the position of Swayampaki (Cook). This recruitment drive aims to appoint 17 candidates to the selection list, with 4 candidates to be placed on the waiting list. Applications must be submitted offline via Speed Post by 10 September 2026.
Candidates must ensure they meet the following requirements before applying:
| Particulars | Details |
|---|---|
| Post Name | Swayampaki (Cook) |
| Total Vacancies | 18 |
| Application Mode | Offline (Speed Post) |
| Last Date | 10 September 2026 (5:00 PM) |
| Pay Scale | Level S-3 (Rs. 16,600 - Rs. 52,400) |
The selection will be conducted in three stages totaling 50 marks:
As there is no online application facility, candidates must download the application format from the official website, fill it accurately, and attach self-attested photocopies of educational and experience certificates. The envelope should be superscribed with "Application for the Post of Swayampaki" and sent to: Prabandhak (Prashasan), Mumbai High Court, Bench Aurangabad, Jalna Road, Chhatrapati Sambhajinagar – 431009.
Important Warning: Only candidates shortlisted after the initial screening will be required to submit a processing fee of Rs. 200 via Demand Draft or Postal Order at the time of the practical examination.
Never miss an exam date, admit card, or sarkari job opening. Get breaking alerts directly in your browser.
