Odisha Adarsha Vidyalaya — School and Mass Education Department
| Last Date to Apply | 21 Aug 2026 |
|---|
| Post Name | Head Cook, Assistant Cook |
|---|---|
| Total Vacancies | 2 |
| Qualification | Preference given to trained personnel in cookery with relevant experience in institutional cooking. |
| Age Limit | Head Cook: 30-40 years; Assistant Cook: 21-32 years. |
| Salary | Head Cook: Rs. 9,000 per month; Assistant Cook: Rs. 6,750 per month. |
| Application Fee | Not mentioned |
| Selection Process | Practical cooking test (100 marks). |
Odisha Adarsha Vidyalaya (OAV), Bhakarsahi Balipatna has issued a formal notification for the recruitment of support staff on a contractual basis. Interested and eligible candidates are invited to submit their applications through the offline mode. There are a total of 2 vacancies available for the positions of Head Cook and Assistant Cook.
| Post Name | Total Posts |
|---|---|
| Head Cook | 1 |
| Assistant Cook | 1 |
Candidates must meet the specific criteria set by the institution:
The selection process for both positions will be based exclusively on a practical cooking test worth 100 marks. The selection committee will evaluate candidates based on food preparation efficiency, presentation, and hygiene standards.
The last date for the receipt of applications is 21 August 2026.
No, these positions are purely contractual in nature.
Yes, both Head Cook and Assistant Cook roles require 24x7 residency in the hostel.
Securing a government position under Odisha Adarsha Vidyalaya requires a disciplined and strategic approach. Candidates with Preference given to trained personnel in cookery with relevant experience in institutional cooking. qualifications should focus on the following:
To avoid fraud and secure your candidature for the Head Cook, Assistant Cook position, always complete the following checks before submitting your application:
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The educational qualification required for this recruitment is: Preference given to trained personnel in cookery with relevant experience in institutional cooking.. Please always refer to the official notification PDF linked in the "Source/Official Links" section above for the most accurate and complete eligibility criteria, including age limits, experience requirements, and category-specific relaxations.
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