CSIR-Central Food Technological Research Institute — Council of Scientific and Industrial Research
| Application Start | 25 Jun 2026 |
|---|---|
| Last Date to Apply | 07 Jul 2026 |
| Post Name | Project Associate I |
|---|---|
| Total Vacancies | 2 |
| Qualification | M.Sc. in Food Science and Technology, Nutrition, Biochemistry, or Biotechnology |
| Age Limit | Maximum 35 years (Relaxation: 5 years for SC/ST/PwBD/Women; 3 years for OBC) |
| Salary | Rs. 25,000 - 31,000 per month |
| Selection Process | Interview |
The CSIR-Central Food Technological Research Institute (CSIR-CFTRI), Mysuru, has invited applications for the post of Project Associate I. This contractual recruitment drive aims to fill two temporary positions. Interested candidates must ensure their eligibility before submitting the application via the official portal.
Candidates must possess a post-graduate degree in the relevant field to be considered for these positions. Details are provided below:
| Post Name | Educational Qualification |
|---|---|
| Project Associate I (GAP678-01) | M.Sc. in Food Science and Technology or Nutrition |
| Project Associate I (GAP678-02) | M.Sc. in Biochemistry or Biotechnology |
Age Limit: The maximum age limit is 35 years. Age relaxation is applicable as per government rules: 5 years for SC/ST/PwBD/Women candidates and 3 years for OBC candidates.
| Event | Date |
|---|---|
| Notification Release Date | 2026-06-25 |
| Application Closing Date | 2026-07-07 |
Selected candidates will receive a monthly stipend ranging from Rs. 25,000 to Rs. 31,000 depending on qualifications and project requirements.
The selection process for Project Associate I at CSIR-CFTRI is primarily based on an interview performance.
No, only candidates meeting the specific M.Sc. requirements in Food Science, Nutrition, Biochemistry, or Biotechnology as specified in the notification are eligible.
Securing a government position under CSIR-Central Food Technological Research Institute requires a disciplined and strategic approach. Candidates with M.Sc. in Food Science and Technology, Nutrition, Biochemistry, or Biotechnology qualifications should focus on the following:
To avoid fraud and secure your candidature for the Project Associate I position, always complete the following checks before submitting your application:
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The educational qualification required for this recruitment is: M.Sc. in Food Science and Technology, Nutrition, Biochemistry, or Biotechnology. Please always refer to the official notification PDF linked in the "Source/Official Links" section above for the most accurate and complete eligibility criteria, including age limits, experience requirements, and category-specific relaxations.
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